Kachina - 376 Shirley Road Shirley Southampton Hampshire SO15 3HY
TAKEAWAY - Please click on the menu items to choose your Takeaway Meal

Starters

KACHINA Special Dim Sum Platter (2 each) Crispy Wonton, Peking Dumplings, Steamed Pork Dumplings, Steamed Prawn Dumplings & Crispy Spring Rolls
7.80
KACHINA Deep Fried Platter (2 each) BBQ Spare Ribs, Sesame Prawn on Toast, Crispy Spring Rolls, Paper Wrapped Prawns & Crispy Seaweed
7.50
KACHINA Seafood Platter (2 each) Stuffed Crab Claws, Scallops in Batter, Paper wrapped Prawns, Deep Fried Squid and Crispy Seaweed.
8.00
Baked Szechuan King Prawns 10 each. King prawns coated in fine batter and cooked with chilli, garlic and Chinese spicy salt
5.00
Baked Szechuan Squid 8 each. Squid coated in fine batter and cooked with chilli, garlic and Chinese spicy salt
5.00
Mussels 8 each. New Zealand green mussels cooked in our black bean sauce
4.80
Stuffed Crab Claws 4 each. Minced prawns marinated & wrapped in Crab claws
4.80
Paper Wrapped Prawns 6 each. Minced Prawns marinated & wrapped in rice paper
4.80
Sesame Prawns on Toast 6 each. Minced prawns served on toast with a sprinkling of sesame seeds
4.80
Butterfly King Prawns 6 each. King Prawns coated in our special golden breadcrumbs and deep fried. Served with sweet chilli sauce
4.80
Deep Fried King Prawns 8 each. King Prawns deep fried in batter. Served with sweet & sour sauce
5.50
Deep Fried Won Ton V 8 each. Stir fried mustard green, carrots, Chinese mushrooms . Wrapped in filo pastry and deep fried
4.50
Barbequed Spare Ribs 6 each. Pork spare ribs marinated in our special barbeque with hoi sin sauce and five spices.
5.00
Capital Spare Ribs 6 each. Pork spare ribs marinated in our capitol sauce. Fruit and tomato sauce adds a more fruity flavour
5.00
Peppercorn Salted Spare Ribs 6 each. Pork spare ribs cooked with chilli, garlic and Chinese spicy salt
5.00
Grilled Peking Dumplings 4 each. Beijing style dumplings. Filled with pork and vegetables
4.80
Smoked Shredded Chicken slices of shredded chicken cooked with chilli, sugar and Chinese cooking wine
4.80
Peppercorn Salted Chicken Chicken coated in batter and cooked with chilli, garlic and Chinese spicy salt
4.80
Chicken in Breadcrumbs 6 each. Chicken fillet coated in our special breadcrumbs and deep fried
4.80
Thai Chilli Chicken Fillet Chicken fillet covered in breadcrumbs, cooked with our Thai style sweet chilli sauce
5.50
Satay King Prawns Skewer 4 each. King Prawns cooked on a bamboo skewer with satay and smooth spicy peanut butter.
5.00
Satay Chicken Skewer 4 each. Served with salad and a smooth spicy peanut sauce.
4.80
Satay Beef Skewer 4 each. Pieces of suculent beef cooked on a bamboo skewer with satay and smooth spicy peanut butter.
4.80
Satay Mixed Vegetables on Skewers V 4 each. Baby corn, mushrooms, onions, peppers and pineapple cooked on a bamboo skewer with satay and smooth spicy peanut butter
4.50
Crispy Mini Spring Rolls V 6 each. Cabbage, carrots, onion, green bean, mushroom and sweet potato wrapped in filo pastry and deep fried
2.60
Deep Fried Curry Samosa 6 each. Mixed vegetables marinated in Indian spices
2.60
Crispy Seaweed Spring green finely sliced, deep fried and garnished with seasoning
3.80
Prawn Crackers Deep fried crackers made of tapioca flour and flavoured with prawns
1.70

Soups

Peking Hot and Sour Soup Peas, bamboo shoots, Chinese mushrooms, pork, shrimps, chilli and a touch of vinegar makes this a delightful spicy and sour soup
3.00
Won Ton and Vegetable Soup Prawn and pork wonton added to soup based noodles, cooked with seasonal vegetables
3.00
Crabmeat and Sweetcorn Soup Delicious crab meat slowly cooked with cream style corn and eggs, creating a thick soup.
2.80
Chicken and Sweetcorn Soup Tender pieces of chicken slowly cooked with cream style corn and eggs, creating a thick soup
2.60
Chicken and Straw Mushroom Soup Tender pieces of chicken cooked with straw mushroom in clear chicken stock soup.
2.60
Chicken and Noodle Soup Tender pieces of chicken added to soup based noodles, with Chinese cabbage, straw mushrooms, spring onion and carrots
2.60
Mixed Vegetables Soup V Assorted seasonal Chinese vegetables added to soup with a little seasoning
2.50
Bean Curd with Mixed Vegetables Soup V Beancurd with assorted vegetables slowly cooked with egg white and sesame oil
2.80

Intermediate Course

Aromatic Crispy Duck Succulent duck marinated in assorted spice. Served with pancakes, cucumber, spring onion and hoi sin sauce

Quarter - 8.80
Half - 15.00

Oven Roasted Peking Duck Selected whole duck, roasted with flames of expectation until the skin alone is a revelation of taste. Rivaled only by the meat to follow. Served with pancakes, cucumber, spring onion and hoi sin sauce
20.00
Mongolian Crispy Lamb A nothern China special. Lamb fried in five spice and ginger Served with lettuce and hoi sin sauce sauce.
7.80
Vegetarian Crispy Aromatic Duck V Gluten, soy sauce and sugar fried together and served with pancakes, cucumber, spring onion and hoi sin sauce
7.00
Lettuce Wrap with Mixed Seafood Stir fried mixed seafood served with lettuce
7.00
Lettuce Wrap with Chicken Succulent pieces of chicken stir fried and served with lettuce.
6.00
Lettuce Wrap with Pork Succulent pieces of pork stir fried and served with lettuce
6.00
Lettuce Wrap with Vegetables V A mix selection of vegetables stir fried and served with lettuce
5.00

Main Course

Sweet & Sour A Hong Kong favourite with green peppers and pineapple

Chicken - 4.80
Beef - 4.80
Pork - 4.80
Chicken Balls - 5.20
Scallops - 5.80
King Prawn - 5.80
Squid - 5.80
Mixed Seafood - 5.80
Plaice - 5.80

Ginger & Spring Onion Stir fried with ginger, spring onion, Chinese cooking wine and shallots

Chicken - 4.80
Beef - 4.80
Pork - 4.80
Lamb - 5.50
Scallops - 5.80
King Prawn - 5.80
Squid - 5.80
Mixed Seafood - 5.80
Plaice - 5.80

Black Bean Stir fried with black bean, peppers, garlic and onion

Chicken - 4.80
Beef - 4.80
Pork - 4.80
Lamb - 5.50
Scallops - 5.80
King Prawn - 5.80
Squid - 5.80
Mixed Seafood - 5.80
Plaice - 5.80

Sea Spiced Stir fried with garlic, Toban chilli sauce, soy sauce, Chinese cooking wine and assorted Chinese vegetables

Chicken - 4.80
Beef - 4.80
Pork - 4.80
Lamb - 5.50
Scallops - 5.80
King Prawns - 5.80
Squid - 5.80
Mixed Seafood - 5.80

Kung Po Famous Chinese dish, served with water chestnut, cooked in our homemade sweet & sour chilli sauce

Chicken - 4.80
Beef - 4.80
Pork - 4.80
Scallops - 5.80
King Prawn - 5.80
Squid - 5.80
Mixed Seafood - 5.80

Szechuan Stir fried in Toban Chilli Sauce with onions and garlic

Chicken - 4.80
Beef - 4.80
Twice Cooked Pork - 4.80
Lamb - 5.50
Scallops - 5.80
King Prawns - 5.80
Squid - 5.80
Mixed Seafood - 5.80
Plaice - 5.80

X.O Stir fried with bamboo shoots and our homemade chilli sauce

Chicken - 4.80
Beef - 4.80
Pork - 4.80
Scallops - 5.80
King Prawn - 5.80
Squid - 5.80
Mixed Seafood - 5.80
Plaice - 5.80

Yellow Bean Stir fried with bamboo shoots, cashewnuts and a touch of garlic and sesame oil

Chicken - 4.80
Beef - 4.80
Pork - 4.80
Scallops - 5.80
King Prawns - 5.80
Squid - 5.80
Mixed Seafood - 5.80

Two Winters Stir fried with Chinese mushrooms and bamboo shoots

Chicken - 4.80
Beef - 4.80
Pork - 4.80
Duck - 5.80

Black Pepper & Wine Sauce Stir fried with green and red peppers, garlic, ground black pepper and Chinese cooking wine

Chicken - 4.80
Beef - 4.80
Pork - 4.80
Scallops - 5.80
King Prawn - 5.80
Squid - 5.80
Mixed Seafood - 5.80

Curry Mild Chinese style curry made with a combination of Oriental herbs and spices

Vegetable - 3.80
Mushrooms - 3.80
Chicken - 4.80
Beef - 4.80
Pork - 4.80
Shrimp - 4.80
Lamb - 5.00
King Prawns - 5.00
House Special - 5.00

Seasonal Vegetables Stir fried with Chinese leaves with a touch of garlic and ginger

Chicken - 4.80
Beef - 4.80
Roasted Pork - 4.80
Scallops - 5.80
King Prawns - 5.80
Squid - 5.80
Mixed Seafood - 5.80

Chinese Mushroom & Bamboo Shoot Stir fried with Chinese mushrooms and bamboo shoots

Scallops - 5.80
King Prawn - 5.80
Squid - 5.80
Mixed Seafood - 5.80

Straw Mushroom Stir fried with straw mushrooms and garlic

Chicken - 4.80
Beef - 4.80
Pork - 4.80
Scallops - 5.80
King Prawns - 5.80
Squid - 5.80
Mixed Seafood - 5.80

Oyster Sauce Stir fried with seasonal vegetables, Chinese mushrooms and Oyster sauce

Chicken - 4.80
Beef - 4.80
Pork - 4.80
Plaice Fillet - 5.80

Satay Sauce Stir fried in our satay sauce and smooth spicy peanut butter

Scallops - 5.80
King Prawn - 5.80
Squid - 5.80
Mixed Seafood - 5.80

Fresh Tomatoes Stir fried with fresh tomatoes, garlic and herbs

Beef - 4.80
Scallops - 5.80
King Prawn - 5.80
Squid - 5.80
Mixed Seafood - 5.80

Cashewnuts Stir fried with cashewnuts, bamboo shoots, spring onion and garlic.

Chicken - 5.00
Pork - 5.00
Scallops - 5.80
King Prawn - 5.80
Squid - 5.80
Mixed Seafood - 5.80

Plum Sauce Fillet marinated with soy sauce, herbs and spices then cooked in plum sauce

Chicken - 5.50
Duck - 5.80

Chef Specials

Chicken in Lemon Sauce Battered chicken fillet marinated and cooked with our special rich lemon sauce
5.50
Chicken in Orange Sauce Battered chicken fillet marinated and cooked in our special homemade orange sauce
5.50
Deep Fried Boned Roasted Duck Chinese roast duck stuffed with minced prawns deep fried and sliced, topped with crab and egg white sauce
6.00
Cantonese Roast Duck Duck marinated with soy sauce, herbs and spices and roasted in an oven, sliced and served with our homemade soy sauce
5.50
Crispy Shredded Beef Shredded beef marinated and coated with egg and flour before deep fried until crispy. Finally, cooked in a sweet and sour sauce with a little garlic and fresh chilli
5.50
Chinese Crackling Pork Belly pork marinated with five spice, roasted until crispy. Served with Chinese leaves and homemade soy sauce
5.80
Chinese Roasted Pork (Char Siu) Tender pork marinated with five spices, roasted in the oven, served with Chinese leaves and barbecue sauce
5.50

Vegetable Dishes

Monks Vegetables V Marinated beancurd, Chinese mushrooms, baby corn, bamboo shoots, waterchestnuts, stir fried with garlic and soy sauce
4.00
Seasonal Vegetables in Oyster Sauce Stir fried vegetables with oyster sauce, garlic and ginger
4.00
Stir Fried Mixed Vegetables V Assorted vegetables stir fried with garlic
4.00
Stir Fried Baby Corn and Straw Mushrooms V Baby corn and straw mushrooms stir fried with garlic
4.00
Stir Fried Broccoli with Chinese Mushrooms V Broccoli stir fried with Chinese mushrooms and garlic
4.50
Two Winters Vegetables V Stir fried Chinese mushrooms & bamboo shoots with a little garlic.
4.00
Kung Po Vegetables Vegetables stir fried in homemade sweet chilli sauce. Served with vegetables and water chestnuts
4.00
Seasonal Vegetables with Crabmeat Sauce Stir fried vegetable with egg white and crabmeat sauce
4.00
Szechuan Beancurd V Diced beancurd stir fried in Toban chilli sauce with garlic and onions
4.00
Peppercorn Salted Deep Fried Beancurd V Marinated beancurd deep fried and cooked with chilli, garlic and Chinese spicy salt
4.00
Sweet and Sour Bean Curd V Deep fried beancurd with sweet and sour sauce, onion, green peppers and pineapple
4.00
Beancurd in Black Bean Sauce V Deep fried beancurd stir fried with black bean sauce, peppers, garlic and onion
4.00
Stir Fried Beansprouts V 
4.00

Rice Dishes

Kachina Special House Fried Rice King Prawns, chicken, roast pork, and vegetables stirfried with our special KaChina sauce. On a bed of fried rice
5.50
Yung Chow Fried Rice Fried rice with shrimps, roast pork, chicken, peas and spring onions
5.50
Mixed Seafood Fried Rice 
5.50
King Prawn Fried Rice 
5.50
Singapore Style Fried Rice Fried rice with shrimp, roast pork and chicken and spicy curry powder
5.50
Shrimp Fried Rice 
4.70
Chicken Fried Rice 
4.70
Roast Pork Fried Rice 
4.70
Beef Fried Rice 
4.70
Egg Fried Rice V 
2.50
Plain Boiled Rice V 
2.20
Chips V 
2.50
Salt & Pepper Chips 
3.50

Noodle Dishes
All noodles served with vegetables.

House Special Noodles King prawns, chicken, roast pork with vegetables on a bed of noodles. Choose gravy or dry

Dry
Gravy

5.50
Mixed Seafood Noodles Choose gravy or dry

Dry
Gravy

5.50
King Prawn Noodles Choose gravy or dry

Dry
Gravy

5.50
Shrimp Noodles Choose gravy or dry

Dry
Gravy

4.70
Beef Noodles Choose gravy or dry

Dry
Gravy

4.70
Chicken Noodles Choose gravy or dry

Dry
Gravy

4.70
Roast Pork Noodles Choose gravy or dry

Dry
Gravy

4.70
Lamb Noodles Choose gravy or dry

Dry
Gravy

5.00
Mixed Vegetables Noodles Choose gravy or dry

Dry
Gravy

4.50
Plain Fried Noodles with Beansprouts 
3.00

Ho Fun Vermicelli
Broad flat rice noodles & thin rice noodles.

Kachina House Special Ho Fun Ho Fun with king prawn, chicken, roast pork, vegetables and house special sauce
6.00
King Prawn Ho Fun With sauces.
6.00
Beef with Black Bean Ho Fun 
5.50
Stir Fried Beef & Soy Sauce with Ho Fun Dry.
5.50
Singapore Vermicelli Noodles Vermicelli noodles with shrimps, roast pork, chicken, egg and spicy curry powder
5.50
Thai Vermicelli Noodles Vermicelli noodles with roast pork, shrimps, chicken, egg and sweet chilli sauce
5.50

English Dishes
All served with chips

Grilled Sirloin Steak 

Gravy
Black Pepper Sauce

8.50
House Special Omelette 
6.00
King Prawn Omelette 
6.00
Roast Chicken Omelette 
5.50
Roast Pork Omelette 
5.50
Mushroom Omelette V 
5.00

Sauces

Curry Sauce 
1.50
Sweet and Sour Sauce 
1.50
Satay Sauce 
1.50
BBQ Sauce 
1.50
Black Pepper Sauce 
1.50
Kung Po Sauce 
1.50
Black Bean Sauce 
1.50
Chilli Sauce 
1.50
Homemade Chilli Oil 
1.50
Oyster Sauce 
1.50
Hoi Sin Sauce 
1.50
Lemon Sauce 
1.50
Orange Sauce 
1.50

Desserts

Glazed Crunchy Toffee Banana 
3.00
Glazed Crunchy Toffee Apple 
3.00
Banana Fritter 
2.60
Apple Fritter 
2.60
Pineapple Fritter 
2.60
Lychees 
2.50

Set Menu

Set Menu A FOR A MINIMUM OF 2 PERSONS, PRICE SHOWN IS PER PERSON, PLEASE ORDER AT LEAST 2.

Crispy Spring Roll
Smoked Shredded Chicken.
Sweet and Sour Pork (Hong Kong Style)
Beef with Black Bean Sauce
Szechuan Chicken
Egg Fried Rice
8.80
Set Menu B FOR A MINIMUM OF 2 PERSONS, PRICE SHOWN IS PER PERSON, PLEASE ORDER AT LEAST 2.

Crispy Spring Roll
Barbecue Spare Ribs
Sesame Prawn Toast
Sweet & Sour Chicken (Hong Kong Style)
Szechuan Twice Cooked Pork
Beef with Oyster Sauce
Stir Fried Mixed Vegetables
Egg Fried Rice
10.80
Set Menu C FOR A MINIMUM OF 2 PERSONS, PRICE SHOWN IS PER PERSON, PLEASE ORDER AT LEAST 2.

Crispy Seaweed
Barbecue Spare Ribs
Crispy Spring Roll
Smoked Shredded Chicken
Aromatic Crispy Duck (served with pancakes, spring onion, cucumber & hoi sin sauce)
Sweet and Sour King Prawns
Beef in Black Pepper & Wine Sauce
Chinese Roasted Pork (Char Siu)
Fillet Chicken in Lemon Sauce
Stir Fried Mixed Vegetables
Yung Chow Fried Rice.
15.80
Set Menu V (Vegetarian) FOR A MINIMUM OF 2 PERSONS, PRICE SHOWN IS PER PERSON, PLEASE ORDER AT LEAST 2.

Sweet and Sour Wonton
Crispy Spring Roll
Crispy Seaweed
Bean Curd in Black Bean Sauce
Sweet and Sour Mixed Vegetables
Stir Fried Mushroom & Bamboo Shoots
Plain Boiled Rice
8.80