SHEBA LIGHT BITE (STARTERS) Light Indian starters and street snacks perfect way to start your meal.
TANDOORI DELIGHT Cooking in a tandoor is a traditional method which creates a delicious taste.With temperatures approaching 400 degrees celsiusits perfect for creating a crisp outer layer on the food without sacrificing the moistness inside. All these dished have been cooked in the tandoor. Enjoy!
ULTIMATE SHASHLIK SPECIAL The chefs premium dish using two different styles of cooking hence taking longer and more effort to cook but creating a memorable flavour. Meat is charred in the tandoor with peppers, onions and tomatoes and then cooked in a unique sauce. Truly recommended for shashlik lovers!
SHEBA ALL TIME FAVOURITE MEAT SPECIALTIES These dishes have proved so popular over the last 20 years are now part of Sheba fabric. Great tasting dishes made with premium products
SHEBA ALL TIME FAVOURITE CHICKEN SPECIALTIES These dishes have proved so popular over the last 20 years are now part of Sheba fabric. Great tasting dishes cooked with passion and pride!
CHEFS SIGNATURE DISHES Selection of premium dishes prepared using the chefs knowledge and experience of the Indian Sub-Continent, a great choice for real food lovers and recommended by the Chef.
ChickenLamb
TRADITIONAL DISHES Classic Indian dishes that have proved to be really popular since the curry revolution! Cooked the Sheba way since the 1970s
Chicken - £9.95Lamb - £9.95Prawn - £8.95King Prawn - £13.95Vegetable - £6.95
Chicken - £9.95Lamb - £9.95Prawn - £8.95King Prawn - £13.95Vegetable - £8.95
Chicken - £10.95Lamb - £10.95Prawn - £8.95King Prawn - £13.95Vegetable - £8.95
Chicken - £11.95Lamb - £11.95Prawn - £9.95King Prawn - £13.95Vegetable - £9.95
VEGETARIAN SPECIALTIES People from the Sub-Continent are a nation of vegetable lovers. Fresh vegetables are a staple part of the diet and at Sheba we proudly serve you desi style dishes!
BAY OF BENGAL FISH CATCHES Sheba gives you the opportunity to try some of the freshest seafood dishes from Bangladesh. The chef creating both traditional and modern fish dishes full of flavour.
VEGETABLE SIDE DISHES
ACCOMPANIMENTS